- 1983 NuriootpaThe three former Grange winemakers Max Schubert, Don Ditter, John Duval
- January 21 MagillPeter Gago’s first day back at work.
- February 5 KalimnaShiraz ripens in “Fig” block on the Gallasch farm.
- February 6 KalimnaFrank Gallasch and “Buddy”, Fig Block.
- February 6 KalimnaGallasch, Fig Block.
- February 29 MagillOlivers “Old Block” Fermenting juice turning over.
- March 1 Mclaren ValePickers in “Orchard Block”.
- March 6 MaranangaNelder’s “Back Block” during harvest.
- March 7 MaranangaNelder’s “Contour Block” during harvest.
- March 13 KalimnaMartin Gallasch, picking “Dori Block”.
- March 13 MagillGallasch “Dori Block” fruit arrives at Winery.
- March 20 MagillHand waxing the carrots in Cellar #2.
- March 21 MagillRack and return the open fermentors.
- March 21 MagillJuice fermenting in open fermentors.
- May 1 McLaren ValeDon Oliver walks through “Oliver’s Old Block.
- May 2 Nuriootpa2012 Penfolds Wine Classification tasting room
- May 3 MagillPeter Gago, in a live cross to Channel 7 Nationally at the 2007 launch.
- June 21st, New YorkRewards of patience tasting, the 1950’s bracket - Mondrian Hotel penthouse.
- June 21st, New YorkRewards of patience tasting - Mondrian Hotel penthouse.
- June 21st, New YorkRewards of Patience tasting, the 1952 Grange, Mondrian Hotel rooftop.
- June 24 Columbus OhioWinemaker Maynard James Keenan enjoys a wine before going on stage.
- August 14 MelbournePeter Gago double decants a 1996 Grange Mystery wine at Jacques Reymond’s.
- August 14 MelbournePeter Gago thanks Jacque Reymond for a great night.
- August 15 MelbourneRe-Corking Clinic at the Crown Towers.
- August 23 NuriootpaHand pruning block 53 Koonunga Hill.
- August 23 NuriootpaHand pruning block 53 Koonunga Hill.
- September 12 MagillBarrel work in the Grange Cellar .
- October 12 KalimnaNew growth on an over 100 year old vine in “Block 42”.
- September 12 MagillNew Groewth on ther Shiraz vines at the Grange Cottage.
- March 1982 MagillMax Schubert blending, in his retirement office.
- June 16, Gautreau’s Restaurant, New OrleansDr Bob's wines for the night at his Grange dinner.
- June 16, Gautreau’s Restaurant, New OrleansDr Bob and friends at his yearly Grange dinner.
- January 8 MagillShiraz ripens
- May 3 MagillMarelle Harisun, buys her yearly 2 bottles of Grange at the 2007 launch.
- October 19 Los AngelesOpening fifty five bottles of 1998 Grange, for the "Wine Spectator" tasting.
- October 19 Los AngelesPeter Gago presents at the Wine Spectator “New World Wine tasting”
- October 19 Los AngelesThe line up of the five star wines at the Wine Spectator “New World Wine tasting”
- December 6 KalimnaNew growth on an over 100 year old vine in “Block 42”.
- March 2 MagillBarrel ferment.